A Story About Coffee _Batter For Health in Cold Season
A story about coffee tells that a Yemeni who stole goats about a thousand years ago was very surprised to find that when goats feed on a particular tree, they begin to leap more. As if a new wave of life has run into them. They become very active and reunited. To know the secret, the Yemeni shepherd plucked a few leaves of this wild tree.
Then he learned the secret of jumping off the joy of his goats. He even included his friends in this secret. These early experiences continued from chewing on coffee leaves to boiling coffee seeds. As such, the world began an era of drinking, which is of great importance for hospitality or orbitals nowadays.
It is also said that coffee drinking originated from the "Kafa" area of Ethiopia.
Coffee trees are still abundant in this area, but also grow in the jungle itself as rupees. It is possible that coffee trees have arrived here in this area from Yemen. The word "coffee" is derived from "coffee", so the word "coffee" is used in all countries of the world.
According to historical records, coffee was first cultivated in the southern Arabian region during the sixth century CE. Many historians say that coffee was consumed as a diet before being consumed as a beverage. The seeds were mixed with grease and thus a fine meal was prepared. The writings of cosmologists, chemists and philosophers suggest that coffee was consumed as a beverage in the ninth century.
Razi's writings show that the Arabs learned to grind coffee beans in the eighth and ninth centuries by grinding coffee seeds and boiling them. Instead of coffee leaves, if they were boiled, it would be a It is a refreshing and stimulating beverage. This is how coffee is consumed.The customs of coffee and coffee spread rapidly in the Arab world, but the knowledge of the abundance of coffee in the country of Europe became known in the seventeenth century.
In the seventeenth and eighteenth centuries, the coffee houses in Europe were the epoch. Coffee shops were opened in every city in Europe. They were seen by people of every section of society, however these coffee shops are usually poets. And had a literary base, where poets and writers would spend hours on a cup of coffee discussing the present or chatting.
The continent became quite popular in the United States in the eighteenth century. The British government imposed a tax on tea in the continent of America, which caused severe indignation among the Americans. This was expressed in 1773. Thrown into the sea from the port. . It is also considered to be one of the causes of the American Revolution.
Since this incident, Americans have started to prefer coffee. Today, the situation is higher in America than in all other countries in the world.
Coffee production was dominated by Arabs for hundreds of years. By the end of the sixteenth century, coffee seeds were supplied to the whole world from the same island. Most of the coffee exports were from the city of Moka, Yemen. Even the other name of coffee became "mocha".
Despite its dominance over the coffee trade in the early years, its cultivation and export declined. Coffee is now considered the best in the world. Its seeds are fast, tasty, fragrant and sophisticated in their aroma. And at the end of the sixteenth century, some Welsh spies managed to steal a few plants from Yemen. These plants were planted in the island of Java (Indonesia).
Thus, coffee was introduced successfully in the eastern islands, namely Indonesia. After a few years, the cultivation of coffee in these islands became more than that of the Arabs. The Dutch also tried to ensure that the cultivation of coffee was not limited to them. But a French Navy officer burned them down. He managed to steal a small coffee plant and secretly transport it to Indonesia to a French colony.
This small plant led to the production of coffee cultivation in the remaining islands of the West Indies and then to the continental United States, even now being the most important product in these regions.
Coffee plants are usually grown in the nursery through seeds, which are later planted in pre-made soil. These plants grow and become trees.
Their leaves are elliptical, sleek, and creamy. Typically, the leaves grow in pairs in a twig. When the coffee plant reaches three years of age, it produces small fragrant flowers. After that, the small ovule-like organs emerge in the form of ovuleous fruits. In the body, their color is green. As soon as these fruits are ripe, their color is first vegetable inclined, followed by dark red or magenta. It happens
Each fruit contains two seeds. These are the seeds of coffee. The coffee tree is mature at ten years of age. It is 15 to 30 years old. After breaking the tree, they are washed or dried and their pulp separated. After the separation of the pulp, brown seeds are obtained, which are either dried in the sun or taught artificially. They are then sorted by small seeds and then separated by coffee makers. Are sold.Coffee seed roasting industry is growing day by day in different countries of the world. This method produces their distinctive aroma and taste in coffee seeds. These seeds are roasted in such a way that their color is very dark. Do not bend the ink, but stay in the middle range, thus making the coffee delicious and aromatic.
Different types of coffee are mixed together to produce the desired aroma and aroma. Coffee seeds should be used as soon as possible after grinding or kept in closed containers, so as not to spoil the coffee.
In most countries around the world, coffee is imported (about half of its total volume is imported). Coffee is a national beverage in both the United States and Canada.
Caffeine-free and filtered coffee is common in the United States and Canada. It is also heated and added to ice cubes as a cold beverage. Coffee is not only a favorite of the world, but It is also incorporated in various foods and foods to create flavor and aroma. It also incorporates chocolate, ice cream and cake to create a distinctive aroma, aroma flavor.
Coffee is usually consumed by adding cream. If it is added to the Condensed Condition (CONDENSED MILK) instead of ordinary milk, the taste and taste of the coffee increases. Also used in pharmaceuticals, wood polishing, pharmaceuticals, paints, shoe polish and soapmaking. Since coffee contains antioxidant ingredients (ANTIOXIDANTS), its drinking has beneficial effects on health. Have
It not only protects the body from diarrhea, but also keeps the brain active. Drinking coffee daily causes weight loss. It improves digestive function. It also helps in relieving digestive tract. ۔ Coffee is a useful beverage of the winter, so definitely benefit from coffee this season, but it should be enjoyed moderately.
A Story About Coffee _Batter For Health in Cold SeasonThe Story of Coffee - FULL EPISODE | Original Fare | PBS Food
Watch Kelly's quest to learn the true story of coffee. She heads to Colombia, the land of Juan Valdez, to learn not only how coffee beans are grown, but to also explore the deeper connection between coffee and the people who grow it. Then, she gets to experience the challenge of harvesting coffee beans in the mountains.
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